You are invited to join us for the 4th Chocolate Chocolate! celebration of locally grown and locally made chocolate on Sunday, December 16th. Special guest is Nat Bletter of Madre Chocolate.
Regular evening 6:30-8pm event is $15 for tastings and presentation; special optional dinner and afternoon workshop details are below. $55 for all activities. Check and paypal options for your RSVP are below. Please RSVP by Dec. 12th.
Chocolate Chocolate! 2012 2-8pm schedule, with ala carte options:
Workshop Chocolate farm tour and chocolate making workshop. 2-5pm. $25 ($55 with all event activities)
Dinner Chocolate themed dinner with locally made, fantastic organic fettuccine with locally grown cacao nibs, mac nuts, and Hawaiian peppers, a fresh local salad, and for dessert, a velvety local cacao and macnut cheesecake, 5-6:30pm. $35 dinner only (includes $15 ticket for after dinner events; vegetarian and glutten free options; dinner is also included in the $55 ticket).
After Dinner Chocolate tempering demonstration with chocolate connoisseur tastings ( including a mysterious taste bud popping Aztec style hot chocolate) and storytellings 6:30 – 8pm. Included with dinner or $15 alone.
Gifts Sales of locally produced chocolate, 2-8pm – great holiday gifts and incomparable stocking stuffers.
Support local Hawaii growers and producers!
RSVP Advance tickets are required. $55 for full event, or individual ala carte options. RSVP by email & check (to PO Box 865 Honaunau HI 96726, payable to Heritage Ranch, Inc.) or Paypal purchase to hawaii@one-island.org (see online Paypal options below) by December 12th
Presented by the One Island Sustainable Living Center, Same Canoe Community Gardens and No Fruit Left Behind with support from NIFA & the USDA Farmers Market Program